My Dublin Coddle…. A very traditional Dublin recipe with very basic ingredients, rashers (slices of bacon) 🥓sausage🌭, onion 🧅 , potatoes 🥔 and stock. I have spent hours looking at recipes and pictures of this dish and none of them are the same, some have carrots which I believe was not originally used so here goes…. 6 Sausages 6 rashers (slices of bacon) 3 white onions roughly chopped 6 medium potatoes peeled and sliced 1 pt Vegetable stock ( I used 2 stock pots) Brown sausages and rashers,