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7:20
YouTube
Everyday Food
The Trick to a Perfectly Baked Pie Shell - Kitchen Conundrums with Thomas Joseph
Did your crust for last year's Thanksgiving pumpkin pie come out looking pale, blistered, and shrunken? A tender, flaky crust may begin with making the pastry, but there are a few simple tricks when it comes to baking it as well. Recipe: http://www.marthastewart.com/336991/easy-pie-crust Subscribe for more easy and delicious recipes: http ...
606.2K views
Nov 8, 2014
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