Cheerios, Pringles and Nutella are among the thousands of Gold Star Distribution, Inc. products that have been recalled due ...

Food poisoning is often brushed off as something minor — a “stomach bug,” a bad takeaway, or an inconvenience that will pass in a day or two. In reality, foodborne illness is a significant public ...

Unsafe foods, according to the World Health Organisation (WHO), contribute to poor health, including impaired growth and development, micro-nutrient deficiencies, noncommunicable and infectious ...

Salmonella is a major U.S. foodborne pathogen. Following are snips from U.S. scientific publications in 2025. The publications include surveys, reviews, and research on the control of Salmonella.

Perdue Foods has recalled over 167,000 pounds of chicken nuggets and tenders after consumers complained of finding bits of metal in the products.

No one wants to serve up food poisoning during their Thanksgiving meal, but not following food safety recommendations is an easy way to give your guests a holiday illness they will not forget. Nearly ...

Mycotoxins are toxic secondary metabolites produced by filamentous fungi that contaminate food during pre-harvest, storage, transport, and processing. Even at low concentrations, mycotoxins threaten ...

Norovirus is the top cause of cruise-related foodborne illness outbreaks. Handwashing before meals is your best defense against viral spread on board. Avoid buffet lines and eat early to minimize ...

(By Simrat Kathuria) Now, rice is among those items that are reheated frequently, besides being one of the most-cooked items ...

The Food Standards Agency has issued an urgent 'not safe' warning to parents ...