It's Only Food with Chef John Politte on MSN

Make the juiciest and most flavorful brisket sandwich

Craving the juiciest and most flavorful brisket sandwich? 🥪 This recipe is packed with tender, slow-cooked brisket, savory seasonings, and all the flavors you love in a perfect sandwich. Learn how to ...
There's nothing quite like serving up a big, juicy, melt-in-your-mouth brisket to please a hungry crowd at a summer cookout. And here's the best part: this brisket practically cooks itself, thanks to ...
Brisket is another meat that becomes super tender in a slow cooker. Laidlaw's recipe for slow-cooked braised brisket includes ...
There are only a few more games left in the season, but our appetite for football — and football food — is as strong as ever. To help us savor the last tastes of tailgates, BIRD bakery's Elizabeth ...
Beef brisket is an ideal choice for the low-and-slow cooking method that is pot au feu, a centuries-old French preparation. It's a boiled dinner with tons of flavor, originally meant to be consumed in ...
Savor America’s favorite smoked brisket at this Arizona cafeteria-style BBQ joint, famous for bold flavors and classic ...
Combine the brown sugar, salt, garlic powder, smoked paprika, chipotle chile powder, pepper, and mustard powder in a small bowl. Trim some of the fat from the brisket, leaving about a ½-inch-thick ...