Candy making can be a tricky art to master; many recipes involve thermometers, precision, and quite a bit of patience. Thankfully, some sweet treats can be made much easier using a slow cooker.
"Creme brulee cooked in the slow cooker is an easy way to prepare this creamy dessert and you only need 5 simple ingredients. These can be baked and chilled 2 days ahead. Cover ramekins after chilling ...