GoProvidence.com brings us Chef Rich Vellante from Legal Sea Foods today making Roasted Skrei Cod with Sweet Pea Mash, Bacon Shallot Vinaigrette and Rainbow Carrot Salad Prepare the mashed peas and ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Chef Neil from The Oceanaire made Grilled ...

While we may be eating cod in shame, the Norwegians are turning to skrei, a variety that is sustainably fished while in its prime. Carolyn Hart visits the Barents Sea hunting grounds. The port of ...

It's rather extraordinary to be 300km north of the Arctic Circle, in the land of the Northern Lights, eating fresh cod with two-Michelin-starred chef Michel Roux Jr. The cod is so fresh it was still ...

Ella Walker joins the celebrity chef on a trip to Tromso, to better understand the Scandinavian delicacy. It's rather extraordinary to be 300km north of the Arctic Circle, in the land of the Northern ...

If taking on the January storms on the Barents Sea just south of the Arctic Circle to catch some cod sounds good to you, you might be a Norwegian fisherman. If eating said cod—called skrei (from the ...

As a chef, I am always looking for exceptional ingredients, Skrei cod is one of those that never lets me down. Roux Jr said. Skrei is so versatile and that’s why I love cooking with it. Whether it’s a ...

This is bizarre!" No sooner has he dropped his line into the waters of the fjord than chef Ollie Dabbous has hooked a shining, thrashing fish and is reeling it aboard a small ferry boat 200 miles ...

IT'S RATHER extraordinary to be 300km north of the Arctic Circle, in the land of the Northern Lights, eating fresh cod – so fresh it was still swimming the fjords a couple of hours ago – with ...