If you want to make a main dish out of vegetables, add muhammara! Food and travel journalist J. M. Hirsch joined us to share a recipe inspired by the hummus-lik ...
These falafel are bright and fresh-tasting thanks to a load of fresh herbs. (Don’t be intimidated by the dried chickpeas; as long as you soak them overnight, they aren’t cooked, making the prep as ...
There is this delicious little café called Crema in Harvard Square that my friend Laura and I often walk to for lunch. They serve typical cafe with international flavor fusions into seemingly simple ...
Are you on the lookout for a different dip to enjoy? Are you tired of pairing your pita bread with hummus? Do you want a spicy spread that is easy to make? If yes, then you have to try Muhammara. This ...
If you’re looking to bring a quick taste of the Middle East to your table, this recipe will work for you. Muhammara is a popular dip and condiment in Syria, as well as in Lebanon. Apart from the fact ...
Muhammara Dip Recipe: This red pepper dip is often served alongside hummus and tzatziki on mezze platters. This Middle Eastern spread is beautifully flavoured with walnuts and pomegranate. It tastes ...
As the fresh-crop walnut season crests, those bins and baskets filled with glorious piles of satin-shelled, wrinkly brown nuts evoke all sorts of associations for Southern Californians. For some of us ...
Add Yahoo as a preferred source to see more of our stories on Google. Mediterranean dips with pita - Elena Veselova/Shutterstock When enjoying a mezze platter, the dips are the star component that ...
Alon Shaya, chef at Safta 1964 at Wynn Las Vegas, is stopping by the TODAY kitchen to share recipes for two of his favorite dishes, which both happen to be vegetarian (and easily made vegan): falafel ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results