Being so clued-in to social media can be a blessing and a curse. The blessing: One learns about new and amazing crafts and recipes that one must try. The curse: One learns about new and amazing crafts ...

Hasselback potatoes are an impressive addition to any dinner menu, but they really are a pain to cut, and all but the sharpest knives (and potentially them too) can put your digits in danger. Save ...

Cooking Thanksgiving dinner is stressful, even if you’re a professional. So this year I set out to chart an easier path to a traditional dinner, something with fewer variables but the same reward.

When I was in high school, I was invited over to a friend's house for dinner and Hasselback potatoes were on the menu. I remember being so impressed with what looked like a dish out of a fancy ...

Potatoes are an excellent base for all types of winter cuisines, and there are few better ways to enjoy spuds than with lashings of butter and cheese. One of the reasons hassleback potatoes are so ...

The best baked potatoes rely on steady heat, simple preparation, and patience rather than shortcuts. This method focuses on ...

Hasselback potatoes never fail to get a “wow” at the dinner table. These accordion-shaped potatoes are lovely to look at, and a basting method while roasting ensures that flavor permeates the potato ...

I made a simple thyme butter to use as a baste while these ridged potatoes were cooking in the air fryer. There was plenty of black pepper in it too which, with the butter and herbs, lent a delicious ...

Passover cooking doesn’t need to include boxes of matzoh meal and other extraneous ingredients. Keep it simple, as kosher cooking expert Kim Kushner does, with this updated roast chicken recipe from ...

The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It’s also like having all of your potato dreams come true at once: these potatoes have the crispy edges of ...

You can add thyme leaves to the slits along with the garlic - Alexis Ko One of the best ways to cook potatoes, and simpler than it looks. You can add different herbs or spices to make it a side dish ...