When considering the design on a modern limited-service restaurant kitchen, there’s one axiom that holds true: Modern is a moving target. In this era of heightened food-safety expectations, increased ...

Forbes contributors publish independent expert analyses and insights. Jamie Gold writes about wellness design and related housing topics. What are the latest significant trends in kitchen design and ...

Forbes contributors publish independent expert analyses and insights. Amanda Lauren writes about interior design and real estate. As the new year begins, you may be thinking about refreshing your ...

A century of American kitchen design, from the dawn of electricity to the kitchen island. By Rachel Wharton Rachel Wharton spoke to designers, architects, cabinet makers, organizers, historians, and ...

Architects Carol and Paul Bentel have been so busy creating restaurants for marquee chefs and restaurateurs that it took them 20 years to get around to remodeling their own kitchen. “We finally got ...

I live in a moderately sized house with a moderately sized kitchen. It’s nothing Chip and Joanna Gaines would get excited about, but it's enough to get the job done. Yet every time I cook, all my ...

Mustering up ultrafunctional small kitchen island ideas may seem challenging, but it’s worth the effort. After all, an island is the star of the kitchen, and even with a tiny footprint, these pieces ...