The origins of the wiener schnitzel are hazy. It's considered by Austrians to be their national dish, but it’s also a German favourite. And, as it bears some resemblance to veal alla Milanese, it's ...

While Wiener schnitzel is known as Austria’s national dish, the breaded and fried veal cutlet actually has roots in northern Italy. There, locals produce a similar specialty called Cotoletta alla ...

Granny's German Schnitzel Recipe has been passed down for generations. Use this same method for pork schnitzel, veal ...

The crispy breaded cutlet of meat has become a comfort food staple across the world, from Latin American milanesa to Japanese katsu, and few styles are more revered than a traditional schnitzel. In ...