Chicken lettuce wraps with various vegetable toppings and bowls of sauces - Patterson Watkins/Mashed We may receive a commission on purchases made from links. There's no denying that the Cheesecake ...

My idea behind these lettuce wraps came from the savory appetizers I’ve had in a few Chinese restaurants. To keep things meatless, I combined homemade soy chorizo with lentils and some red bell pepper ...

These Salmon Lettuce Wraps are easy, light, and even better than your favorite takeout. Tender, spiced salmon is tossed with crunchy vegetables with a creamy, sweet, and addictive Asian-style sauce, ...

From tortillas and flatbreads to lettuce, grape leaves and rice paper, wraps have been around forever. But over the past few decades, wraps have become almost as popular as sandwiches in American ...

BLT Wraps are a fresh, handheld twist on the classic favorite. Crisp bacon, juicy tomatoes, and crisp lettuce are wrapped up ...

Note: For easier transport, the chicken is doused in the traditional wrap dipping sauce, so you can just wrap and eat. 1 tablespoon fish sauce, or 2 teaspoons Worcestershire sauce plus 1/4 teaspoon ...

Instructions: Prepare Avocado Mayo. Spoon ¼-cup Avocado Mayo onto the bottom half of each lettuce leaf. Top with sprouts, tomato, cucumber, pepper and mint, dividing equally among the 8 leaves. Roll ...

Combine beef with onions and sesame seeds, then add Ying’s Korean BBQ Marinade. Mix well and let it marinate for at least 30 minutes. Heat oil in a skillet or frying pan, lay marinated beef with ...