Classic Beer Battered Fish and Chips are salty, savory, and full of flavor! Serve it up with tartar sauce, fresh squeezed lemon, and malt vinegar for an amazing meal! Ingredients • 1 quart vegetable ...

The key to beer-battered fish that is delightfully light and crisp, as opposed to greasy or heavy, is in the batter. Here's ...

A viral food truck serving hand-battered Alaskan cod and crispy fries is stopping in Bartlesville for one day only. Here's ...

From Captain D’s to Red Lobster, these seafood chains are known for massive, old-school fried fish feasts diners love.

As Lent approaches — and with it, fish fry season — the debate over how the best fish fry is made and who makes the best one resurfaces with renewed energy. To give a few examples: is cod, haddock or ...

From crispy, golden fish to classic fries, this Arkansas river café’s fish and chips have earned a loyal following statewide.

The batter for the fish and the marrowfat peas used to create the mushy peas, shown above, are imported from the U.K. The fish and chips at Wright’s are unlike any other you’ll find in the metro. The ...

There was one winter where fish and chips saved my life. Or at least it felt that way at the time. I was living in Edinburgh, and I'm not sure I could have endured some of those long, cold walks home ...

The Dubliner Irish Pub at 3841 E Thunderbird Rd, Ste 111 in Phoenix delivers classic pub fish fries that have become ...