In a groundbreaking study from a Chennai hospital, fermented rice porridge, known as kanji, is spotlighted for its incredible ...

Consider soaking your rice before eating, as this allows it to ferment, which can improve digestibility and support heart ...

At Boksoondoga brewery in South Korea, makgeolli — an alcoholic fermented rice beverage that’s milky, effervescent, tangy, and sweet — is hand-brewed with a lot of tender loving care. As owner Park ...

Fermented drinks like kombucha, kefir, and amazake contain live bacteria and other compounds that may help support gut health ...

Designed to be used after shampooing and before conditioning, this hair treatment consists of just two simple steps, the first of which is a fortifying rice and rose protein rinse. Because the rinse ...

Idli is a popular South Indian steamed cake made from fermented batter of parboiled rice and lentils. Served with coconut ...