It's important to understand where food comes from. But do you know your Angus from your Hereford? These cattle breeds both produce high-quality beef, so differentiating between the two is an ...
Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The word “Angus” conjures up the spirit of ...
The Leland family of Leland Red Angus raise world class red cattle on the very western edge of North Dakota. So close, in ...
Sep. 20—GRAND FORKS, North Dakota — Over the occasional moo of a few cows and bulls, Red River Angus owner Frank W. Matejcek leaned against a trailer load of alfalfa hay on a cool mid-September ...
BOZEMAN, Mont. – Thanks to a serendipitous conversation on the Hi-Line, cattle research at Montana State University has received a large boost with the purchase of a red Angus purebred cattle herd.
AMBOY, Ill. -- On a rainy Saturday night, one young mom was delivering a surprise that would quickly stun her owners. Three-year-old Red Angus "Minnie" gave birth to triplet calves - a feat that is ...
Red Angus producers will soon have more access to market-based premiums along with potentially seeing an increased demand for the breed, according to Tom Brink, CEO of the Red Angus Association of ...
The Red Angus Association of America hosted a reception on following the conclusion of the National Cattlemen’s Beef Association trade show at the Henry B. Gonzalez Convention Center. More than 50 ...
It’s 6:30 a.m. and Bryce Borror and his crew are out in the morning dew feeding cows, calves and bulls at the four-generation cattle operation, Tehama Angus Ranch located on Tehama Road in Gerber. “It ...
Beef must come from cattle with at least 75 per cent Angus genetics to use the brand when sending meat overseas. AUS-MEAT will redefine the description to include meat from animals with 50 per cent ...
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