Filling: Combine dates, sugar and water. Cook over low heat until thick. Add nuts and cool. Dough: Cream butter. Add brown sugar and eggs. Beat well. Add remaining ingredients and beat. Chill dough ...
Filling: In small saucepan, combine dates, sugar, and water. Bring to a boil; cook and stir over low heat till thickened, about four minutes. Remove from heat, stir in nuts and vanilla. Chill. Dough: ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results