1. Soak black mushrooms in hot water -- in a small bowl for 15 min. 2. Drain and slice mushroom caps thinly, discard stems. 3. Soak noodles in hot water for four to five minutes. Then drain and cut ...
INGREDIENTS FOR SPRING ROLLS:1 pack of frozen spring wrappers (8”x 8”)1 lb. of ground beef1 small bunch of cellophane noodles3 c. shredded fresh carrots1/2 c. shitake mushrooms4 cloves fresh garlic, ...
In Thailand, food is a central part of social occasions and can even be a social occasion itself or a reason to celebrate. Thai cuisine typically combines the five main flavors of salty, sweet, sour, ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results