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These russet brown pears are not as sweet and juicy as some other types of pears, and they remain quite firm even when ripe. That said, ripe Bosc pears are delicious when eaten raw, and even more so ...

Today’s fruit crisp offers a delicious way to enjoy fall produce. Apples and pears offer nutritional benefits, of course, but the thing I love most about this recipe is its rustic simplicity and ...

Pears never get the attention they deserve. The minute the first leaves change color and autumn hits, it always seems like apples get the spotlight. But pears are sweet, crisp and every bit as ...

One of the easiest recipes to make in Zelda Tears of the Kingdom is also easy to make in real life. Here's how! Ingredients: ...

Roasting is a wonderful method to coax out the natural sweetness of fruit and enhance its flavor. Apples and pears are excellent candidates for roasting, as many varieties keep their shape without ...

In this episode of In the Kitchen with Matt, I show you how to prepare and eat cactus fruit also known as prickly pear, ...

While out to dinner with my colleague and L.A. Times restaurant critic Bill Addison, we ordered an old-fashioned pear and blue cheese salad served over tender greens, which had just returned to the ...

Properties: Asian pears are high in vitamins C and K and in dietary fiber. Uses: Originally eaten just as a raw fruit, the Asian pear can be used in everything savory and sweet, ranging from salads to ...

1) To make the biscuits, add the self rising flour, softened butter, sugar and salt into a large mixing bowl. Using your hands, mix the butter into the flour. 2) Add the buttermilk and mix into a ...