Learn how to make savory garlic shrimp with peppers in just 15 minutes. This easy, flavorful recipe combines tender shrimp, ...

Garlic is perhaps the most widely used aromatic in the kitchen, but it's one that is also surprisingly easy to mess up. There aren't many better smells that will waft through your kitchen than some ...

Garlic on a cutting board, some chopped and some still whole - Miguel Perfectti/Shutterstock If there's one rule to live your culinary life by, it's that if a little bit of garlic is good, a lot is ...

This simple yet delicious dish offers bold flavor but comes together quickly and is easily customized for whoever is eating ...

When it comes to infusing dishes with drool-worthy umami flavor, nothing gets the job done like garlic. Seriously, I feel bad for anyone with a garlic allergy because it's basically the most delicious ...

Discover how to make Spanish almond and garlic soup, a creamy white gazpacho full of rich, nutty flavors. This easy recipe ...

Garlic is an excellent, nutritious ingredient used in a variety of large meals and small recipes for centuries throughout the world. Civilizations across human history have used garlic for medicinal ...

PANICALE, Italy — Big onions, big garlic and getting flavor out of big seedless watermelon. I’m Laurie Ochoa, general manager of L.A. Times Food, filling in for vacationing columnist Ben Mims with ...

Add Yahoo as a preferred source to see more of our stories on Google. It also helps that it tastes (and smells) absolutely delicious, and is an incredibly versatile vegetable to cook with. But, a ...