The treatment of animals rates higher than green issues when consumers choose meat and dairy products. That's according to a new study, which suggests that while consumers consider sustainability ...
A study of Swiss consumers of milk and butter explored whether they would accept increased prices if it meant better lives for dairy cows. Sustainability has multiple meanings. While most commonly ...
Washington, DC—Eighty-eight percent of American consumers believe that claims such as “humanely raised” or “sustainably farmed” on meat and poultry products should be based on meaningful, measurable ...
AWI has commissioned several surveys over the past 15 years regarding consumer attitudes about animal-raising claims on meat and poultry packaging. In most, including the most recent survey conducted ...
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