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If you, like me, just stop cooking fish for no particular reason, this is an excellent way to get back on track. Paint a large fillet of cod with a flavorful herb mayonnaise and top it with crunchy ...

It’ll be hard not to eat them for every meal.

The sweet and salty dressing really brings this dish together. You could make a big batch of it to keep in the fridge and spoon over all your summer fish dishes. SERVES 2 1 fennel bulb, any fronds set ...

Cod filets and brightly coloured peppers, steamed in a parchment parcel with kaffir lime leaves, lemongrass and a sesame citrus sauce. Baking fish and vegetables in this way infuses the flavours ...